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The menu has an array of dishes such as impressive meats from the local butchers, open sandwiches and sharing boards for those wanting something light.

We offer a variety of meat, fish and vegetarian dishes so there is something for everyone.

Please note, that the menu is subject to availability and may vary.

Selection of Natural Bread Company
Sourdough & Olives (G)  £6.50

Whipped butter


Chefs Soup of the Day  £7.95

Hedgehog Roll


Hot Smoked Chalk Stream Trout (F, M, E, G)  £12.00

purple potato salad, purple crisps


Smoked Chicken (N, C, E) £12.50

Waldorf salad


Crayfish, Avocado & Tomato Salad (SF, D, G) £14.00

Focaccia crisps

Fish Finger Sandwich (G, F, SO) £9.95

Lemon & herb beer battered Hake, white bread,
tartare sauce, baby gem & tomato


Open Steak Sandwich (G) £10.95

Bavette steak, mushroom & onions, sourdough


Steak Salad (S, SE, SO) £16.95

Crispy chilli beef, carrot & cucumber ribbons, soy & sesame seed


Caesar Salad (F, D, E, G) £8.95

Caesar dressing, parmesan, baby gem, crispy egg, anchovies


Superfood Salad (C,G,M,SO) £8.95

French dressing, carrot, cucumber, watercress, pearl barley, tomato,
celery, crispy onions

Fish Board (F, SF, SO)  £18.95

hot smoked trout, smoked salmon, crayfish tartar sauce, calamari,
taramasalata, sourdough


Ploughman’s (SO, E, D, G, C)  £18.95

ham, pork pie, scotch egg, salami, cheddar cheese
grapes, celery, chutney, pastrami, sourdough


Camembert (D, G, SO) £16.95

stuffed with confit garlic, rosemary, local honey, sourdough


Caesar Salad (E, D, G, F) £11.95

crispy egg, bacon, anchovies, parmesan croutons
Add chicken £6.50 or halloumi £5.50


Crispy Chilli Beef Salad (SO, SE)  £16.95

carrot, cucumber, spring onion, soy, sesame dressing


Superfood Salad (SO,G,M)  £13.95

pearl barley, carrots, cucumber, radish, crispy onion, tomatoes,
red onion, garden vegetables, French dressing

Chunky Chips £6.50

Glazed Carrots & Parsnips  £6.50

Seasonal Side Salad £6.50

Seasonal Greens  £6.50

Beef Burger (G, D, E, SO) £18.00

Cheese, mayonnaise, tomato relish, baby gem,
tomato, gherkin



Lemon & Herb Battered Hake (E, G, M, F) £21.50

Chunky chips, crushed peas, tartar sauce


Lamb Rump (D, C ) £25.95

Fondant potatoes, wild garlic sauce, asparagus, jus


Linguine (G) £16.95

Cherry tomato, parsley, garlic, chilli, lemon


Something Special


Mussel, Prawn, Chilli Linguine (SF, G) £22.50

Cherry tomatoes, garlic, parsley, lemon


Pearl Barley & Jerusalem Artichoke (Vegan) (G) £15.95

Purple crisps, watercress


Chalk Stream Trout (D, F) £22.50

Fondant potatoes, baby gem, wild garlic sauce


Something Extra Special


(All our meats & steaks come from
Alden’s Butchers of Oxford)

8oz Ribeye Steak (G, SO, C ) £32.OO

Onions rings, tomato, mushroom,
watercress, chips, Peppercorn sauce


10oz Bavette Steak (G, SO, C ) £24.95

Onions rings, tomato, mushroom,
watercress, chips, Peppercorn sauce

C – Celery, D- Dairy, F – Fish, E Egg, G – Gluten, M -Mustard, S – Soya, SO
Sulphites, SF – Shellfish, N– Nut, MS – Mollusc

This is just a sample menu, as our menu changes weekly.



Leek and Potato Soup (D,G) £6.95

locally made bread roll


Smoked Salmon Pate (F,D) £8.00

pickled cucumber, lemon gel, croutes


Slow Cooked Jacobs Ladder (G,D) £8.00


Mains Choice of Roast:

Belly Pork £16.00

Beef Strip Loin £22.50

Roast Chicken £16.00

Whole Plaice (F) £22.00

Pearl Barley & Tomato
Risotto £14.00
All served with roast potatoes, Seasonal Veg and Homemade




Seasonal Brulé (D,E) £7.95

Sticky Toffee Pudding (D,E,G) £7.95
custard toffee sauce
Cheese and biscuits (G,D) £10.95
celery, grapes, chutney


Please ask about what coffees, teas and
petit fours we have on offer today


C – Celery, D- Dairy, F – Fish, E Egg, G – Gluten, M -Mustard, S – Soya, SO
Sulphites, SF – Shellfish, N– Nut, MS – Mollusc
Spiced Sticky Toffee Pudding, (E,D,G) £7.95
Cider Plum Ice-cream
Cheese and Biscuits (G,D,C) £10.95
Celery, grapes & Wroxton Chutney
Crème Brule (E,D,G) £8.50
Homemade Shortbread
Chocolate Éclair (D,E,G) £6.95
Honeycomb Ice-cream
Affogato (D,E) £12.95
Double Espresso, Choice of liqueur, Vanilla ice-
Home made Ice-creams (D,E) £2.50 per scoop
Please ask for todays flavours

Finish off with…

Tea £3.50
Cafetiere Coffee £4.00
Latte, Cappuccino, Espresso or Hot Chocolate
Our homemade petit fours
Fudge and Chocolate Marzipan (D,N) £6.00
We only serve brunch on Saturdays from 11am-2pm 
Grilled Kippers
Poached egg
Eggs Benedict
Smoked ham, poached egg, hollandaise sauce
Eggs Florentine
Garlic & spinach, poached egg, hollandaise sauce
Eggs Royal
Smoked salmon, poached egg, hollandaise sauce
Shakshouka Moroccan Baked Eggs add chorizo £2
Onions, peppers, tomatoes, cumin & paprika
Scrambled Eggs & Smoked Salmon
Chive & crème fraiche
Smashed Avocado
Poached egg, sourdough
3 Egg Omelette max 3 fillings
Cheese, ham, tomato, avocado, bacon, mushroom
Oxford Natural Bread – Didcot |  Oldens – Oxford |  Dole Food Service – Leicester |  New Wave – Gloucester
Hook Norton Brewery – Hook Norton |  Wroxton Honey – Ayhno
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